Strawberry Mint Panna Cotta

Ingredients

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup sugar
• 1 cup fresh mint leaves
• 2 1/2 teaspoons powdered gelatin
• 3 tablespoons cold water
• 1 teaspoon vanilla
• 2 cups diced strawberries
• 1 tablespoon lemon juice
• Pinch of salt

Method

1. Sprinkle gelatin over cold water and let bloom.
2. Warm cream, milk, sugar, salt, and mint until steaming; cover and steep 20 minutes.
3. Strain out mint, whisk in gelatin and vanilla, and pour into cups.
4. Chill until set, at least 4 hours.
5. Toss strawberries with lemon juice and spoon over the panna cotta.