Minted Lamb Burgers with Cucumber Feta Salad

Ingredients

• 1 1/2 pounds ground lamb
• 1/2 cup chopped fresh mint
• 2 garlic cloves, grated
• 1 teaspoon cumin
• 4 burger buns or pitas
• 1 cucumber, chopped
• 1/2 cup crumbled feta
• 1 cup yogurt
• Lemon juice, salt, and pepper

Method

1. Mix lamb with half the mint, garlic, cumin, salt, and pepper.
2. Shape into patties and chill for 10 minutes.
3. Toss cucumber with feta, lemon juice, and remaining mint.
4. Grill or sear burgers until browned and cooked through.
5. Serve on buns or pitas with yogurt and cucumber feta salad.